Health Action Magazine - Greenhouse Gases/Air Emissions



Found 5 articles in 0.01 seconds. Displaying 1-5.

Climate Change in Canada 1990 to 2005
Canada's emissions of greenhouse gases (GHGs), major contributors to climate change, rose 25 percent between 1990 and 2005. However, without increases in energy efficiency,...
HANS e-News - May 15, 2008 - 1K

Make a Difference in Climate Change
1. Meat consumption Producing a quarter pound of hamburger requires 100 gallons of water and 1.2 pounds of grain. It takes 7 pounds of grain to produce one pound of...
Health Action Magazine Summer 2007 - 3K

Consumption and Climate Change
Recently, I traveled around China for three weeks visiting Beijing, Xian, Chongqing, Shanghai, Hong Kong and the Yantze. I do not think our civilization has ever experienced...
Health Action Magazine Summer 2007 - 7K

Air Quality Health Index in Canada
Although fall has arrived, the poor air quality we usually see during those smoggy days of summer should still be of concern to Canadians. Outdoor air pollution is a factor...
HANS e-News - October 15, 2007 - 1K

A Demand Perspective on Greenhouse Gases in Canada 1990 to 2002
Exports represented nearly half of the industrial emissions of greenhouse gases in Canada in 2002, the largest single share of emissions from a demand perspective, according...
HANS e-News - October 1, 2007 - 1K

Copyright © 2008 Health Action Network Society
202-5262 Rumble Street, Burnaby BC, V5J 2B6