Health Action Magazine - Greenhouse Gases/Air Emissions

Found 5 articles in 0.01 seconds. Displaying 1-5.

Canada's emissions of greenhouse gases (GHGs), major contributors to climate change, rose 25 percent between 1990 and 2005. However, without increases in energy efficiency,...

1. Meat consumption Producing a quarter pound of hamburger requires 100 gallons of water and 1.2 pounds of grain. It takes 7 pounds of grain to produce one pound of...

Recently, I traveled around China for three weeks visiting Beijing, Xian, Chongqing, Shanghai, Hong Kong and the Yantze. I do not think our civilization has ever experienced...

Although fall has arrived, the poor air quality we usually see during those smoggy days of summer should still be of concern to Canadians. Outdoor air pollution is a factor...

Exports represented nearly half of the industrial emissions of greenhouse gases in Canada in 2002, the largest single share of emissions from a demand perspective, according...